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Panificio Back Bay
Ahh..The holidays are upon us!
December 2006 - Vol 1, Issue 1
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Dear Boston,

Greetings from Panificio Back Bay! Hope you all survived a great Turkey Day and your High School home team won the big game. We have had another exciting month here on Mass Ave. Spags has been furiously baking pies to keep up with the holiday orders. Vooch has been perfecting his masterful artwork in the kitchen. Sully has been Sully, schmoozing with everyone who will listen to get a beer and wine license for the restaurant.

pasteries
If you were in Target or have been to the Mall recently, you would have thought the Holidays were here a month ago! We here at Panificio Back Bay are currently taking reservations for your office party or business lunch. Give us a call and book your next outing.

Spags has been covered in flour and periodically using the blow torch to make his famous Lemon Meringue tarts and pies. Our Bakery has really been catching on lately.

If you are a slacker and wait until the last minute to pick up baked goods, come on by and grab a pie, muffins or pastries so you don't show up empty handed again! ~ Make Grandma proud.
oliva
What a party! Spags and wife Joanne celebrated their baby girl Olivia's first birthday! There was quite a party here at the restaurant. The cupcake making station for the kids turned out the be the biggest hit of the afternoon. A ton of fun was had by all.

The Jacob Brothers also booked the room for a private Thanksgiving feast. They welcomed 35 people to the table and all had a great time. Our favorite was the triplet girls who seemed to have the best time of all.

If you are thinking of a gathering spot for you and your crew, give us a call at Panificio Back Bay and we will accommodate you as best we can.
menino
Sully has been working the crowd trying every angle possible to get a Beer and Wine license from the City of Boston. Here he is pictured with Mayor Menino. A great guy and a true lover of Blueberry pie.

We need your good Karma! Wednesday Dec. 6th Panificio Back Bay is going in front of the licensing board. We are asking you to all send us some positive vibes at 10:00am on the 6th.

Vooch's food got another great review in The Boston Globe last week. If you want to check it out, click here.

spag&balls
We have started a Wednesday all you can eat Pasta Night at Panificio Back Bay. The MIT hockey team currently holds the record for the most pasta consumed in one sitting. All you can eat Pasta Night, gives you a variety of choices that you can mix and match for every course. MIT hockey was carbo loading before Thanksgiving!

Vooch has been getting rave reviews for his catering. He has been using his expertise to customize orders for small and large functions around the city. Life is Good, Barmakian Jewelers, WEEI, Hotel Commonwealth, The Boston Red Sox, Gordon Brothers, Morgan Stanley, Cort Furniture, Concord Provisions, The Rivers School, Stilisti Salon and many more have enjoyed Panificio's ten years of catering expertise. If you or your office need any catering, give us a call and let us know.

We want to thank you for checking us out and welcome you to come on in for the holidays. Sully, Spags and Vooch are excited for you to make Panificio Back Bay a part of your holidays.

Help our business grow. Just below you can forward our message to your crew and tell them about our new spot! Ask them to sign up for our Newsletter and help Panificio Nation grow!

Happy Holidays,


Sully / Spags / Vooch
Panificio Back Bay

phone: 617-778-7769

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Panificio Back Bay | 61 Massachusetts Ave | 371 Commonwealth Ave. | Boston | MA | 02115